No Flour Fruit Cake - cooking recipe

Ingredients

1 (4 oz.) can sweetened condensed milk
1 lb. dates, chopped
2 c. pecans, chopped
1 c. candied cherries
4 slices candied pineapple
1/2 lb. coconut

Preparation

Line a 9 x 5 x 3-inch pan with brown paper, then wax paper. Set can of milk in hot water.
Mix other ingredients, then add milk.
Mix lightly.
Fill pan and bake at 325\u00b0 until brown on top, about 1 hour.