Lo-Cal Fruit Dip - cooking recipe
Ingredients
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1 (32 oz.) nonfat plain yogurt
1 (12 oz.) light Cool Whip
1 (8 oz.) light Cool Whip
3 pkg. sugar-free instant vanilla pudding
Preparation
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Mix all together and chill; serve with your favorite cut up fruit:
cantaloupe, honeydew, strawberries, bananas, pineapple (fresh), apples, pears or grapes.
Serves 20 to 25.
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