Lo-Cal Fruit Dip - cooking recipe

Ingredients
    1 (32 oz.) nonfat plain yogurt
    1 (12 oz.) light Cool Whip
    1 (8 oz.) light Cool Whip
    3 pkg. sugar-free instant vanilla pudding
Preparation
    Mix all together and chill; serve with your favorite cut up fruit:
    cantaloupe, honeydew, strawberries, bananas, pineapple (fresh), apples, pears or grapes.
    Serves 20 to 25.

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