Potato Soup - cooking recipe
Ingredients
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approximately 10 medium potatoes
1/2 c. minced onion
1 stick butter
1 tsp. seasoning salt
1/2 tsp. pepper
2 to 3 c. milk
Preparation
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Dice potatoes, cover with water and bring to a boil.
Drain water and add onion, butter, seasoning salt, pepper and cover with milk.
Cook until potatoes are tender and milk is hot.
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