Taco Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 small jar medium flavored taco sauce
black olives, sliced
green peppers, chopped
green onions, chopped
mushrooms, sliced
Mozzarella cheese
crackers or chips

Preparation

Spread the cream cheese in the bottom of a flat dish.
Spread the taco sauce over the cream cheese.
Top that with sliced olives, green peppers, green onions, mushrooms and then the Mozzarella cheese.
Cover and refrigerate.
Serve with crackers or dip chips.