Peanut Brittle - cooking recipe

Ingredients

11/2 c. sugar
1/2 c. water
1/2 c. white corn syrup
2 c. raw, shelled peanuts
2 Tbsp. butter
1 tsp. soda

Preparation

Boil sugar, water and syrup together, stirring constantly, until mixture will spin a thread.
Add peanuts and stir constantly until peanuts \"pop\" in the syrup as it is stirred.
Add butter and soda; mix well.
Spread thin on greased surface.