Spicy Beef With Mint - cooking recipe

Ingredients

1.5 c. ground beef
3 cloves garlic, chopped
1 Tbsp. red onion, chopped
1 tsp. coriander seeds
1 tsp. chili powder
1 Tbsp. rice powder
1 Tbsp. chopped green onion
10 mint leaves
2 Tbsp. lemon or lime juice
1 tsp. salt
1 Tbsp. Nample (fish sauce)

Preparation

Brown ground beef or pork, without oil, until the pink is gone.
Place in a mixing bowl; let cool for 5 minutes.