Own Crust Coconut Pie - cooking recipe

Ingredients

4 eggs
1 3/4 c. sugar
1/2 c. flour
1/4 c. melted margarine
2 c. milk
1 1/2 c. coconut
1 tsp. vanilla

Preparation

Combine ingredients.
Mix well.
Pour into greased pie pan. Will make 1-3 pies depending on size of pan.
Bake in 350\u00b0 oven for 45 minutes or until golden brown.
Middle will appear soft, but the pie will have a delicate crust on the top, sides and bottom.