Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. Bisquick mix
1 c. buttermilk
3 eggs
1 tsp. vanilla
1/3 c. butter

Preparation

Melt butter in pie dish. Combine other ingredients and mix until smooth. Add melted butter and stir well. Pour mixture back in pie dish. Cook at 350\u00b0 for 30 to 40 minutes.