Cherry Fruit Salad - cooking recipe
Ingredients
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1 can Eagle Brand milk
1 Tbsp. lemon juice
1 can cherry pie filling
1 large carton Cool Whip
1 large can drained crushed pineapple
1 c. chopped pecans
Preparation
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Mix Eagle Brand milk and lemon juice.
Add cherry pie filling, Cool Whip, crushed pineapple and chopped pecans.
Keep refrigerated.
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