Cherry Fruit Salad - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1 Tbsp. lemon juice
    1 can cherry pie filling
    1 large carton Cool Whip
    1 large can drained crushed pineapple
    1 c. chopped pecans
Preparation
    Mix Eagle Brand milk and lemon juice.
    Add cherry pie filling, Cool Whip, crushed pineapple and chopped pecans.
    Keep refrigerated.

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