Rice And Broccoli Casserole - cooking recipe
Ingredients
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1 c. rice
2 c. water
2 (10 oz.) pkg. broccoli, cooked slightly
1 stick oleo
1 small onion, sauteed
1 can cream of chicken soup
1/2 c. milk
2 tsp. salt
1/4 tsp. black pepper
1 c. grated cheese
Preparation
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Drain and cool broccoli.
Mix broccoli, soup, milk, salt, pepper, rice, onion and 1/2 of cheese.
Pour into baking dish and use rest of cheese on top.
Bake at 300\u00b0 for 30 minutes.
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