Crab And Cheese Won Ton - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (6 oz.) can crab (Crown Prince)
1 small onion, chopped
lemon juice to taste
1 pkg. won ton skins

Preparation

Mix cheese, lemon, crab and onion. Put 1 teaspoon size in a won ton skin and fold up.
Deep fry won tons in hot oil until golden brown.
Drain.