Apple Dumplings - cooking recipe

Ingredients

biscuit mix
apples
sugar
cinnamon
butter

Preparation

Prepare favorite baking powder biscuit mixture.
After rolling dough out, place apples on dough and core them.
Be sure to leave enough space between each apple to allow for wrapping dough around them.
Fill cored apples with sugar, cinnamon and butter.
Fold dough up into the apple core and turn the apples upside-down.