Ziti Bake - cooking recipe

Ingredients

1 lb. ziti, cooked
1 (29 oz.) jar spaghetti sauce
1 lb. hamburg
1 lb. Ricotta cheese
1 c. grated Mozzarella cheese
1 egg, slightly beaten
3/4 tsp. salt
1/4 tsp. pepper
1/4 c. parsley
1/2 c. grated Parmesan cheese

Preparation

Prepare ziti as label directs. Brown hamburg. Drain. Add Ricotta and Parmesan cheese, parsley, egg, salt, pepper and 1/2 of sauce. Mix well.
Add ziti.
Toss gently and coat well.
Spoon mixture into a 13 x 9-inch pan. Pour remaining sauce over mixture and sprinkle with Mozzarella cheese. Bake at 350\u00b0 for 25 minutes.