Ground Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef, browned and drained
1 1/2 c. elbow macaroni, cook by pkg. instructions
1 can mushroom soup

Preparation

Mix ingredients.
Place
in
ovenproof\tcasserole dish. Top with cracker crumbs and shredded cheese.
Bake at 350\u00b0 for 20 to 30 minutes.