Goulash - cooking recipe

Ingredients

1/2 lb. ground chuck
1 medium onion
1 1/2 c. macaroni
1 c. chili sauce
1 (10 3/4 oz.) can tomato soup
salt and pepper to taste

Preparation

Cook macaroni according to directions on box. Brown meat and onion. Add chili sauce and tomato soup.
Add drained and cooked macaroni.
Add salt and pepper to taste.
Drain grease from meat before adding other ingredients.
Serves 2 or 3.