Toasted Cinnamon Pecans - cooking recipe

Ingredients

1 lb. pecan halves
1/2 stick margarine
1/2 c. sugar
1/2 tsp. cinnamon

Preparation

Melt margarine in large glass dish in microwave for about 1 minute, covered with wax paper.
Stir in pecans, sugar and cinnamon until thoroughly mixed and coated.
Cook on High for 4 minutes, stirring every minute.
Let drain on paper towel.
Store in tightly covered jar.