Quaker Oat Butterscotch Cookie Bars - cooking recipe

Ingredients

2 sticks margarine or butter
1 c. brown sugar
1/2 c. granulated sugar
2 eggs
2 Tbsp. milk
2 tsp. vanilla extract
2 tsp. cinnamon
1 3/4 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
2 1/2 c. Quaker oats

Preparation

Preheat oven to 375\u00b0.
Beat the margarine or butter and sugars until creamy.
Add eggs, milk and vanilla; beat well.
Add combined flour, baking soda and salt.
Mix well.
Press dough onto bottom of ungreased 13 x 9-inch baking dish and bake 30 to 40 minutes or until brown.