Chipped Beef Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
4 Tbsp. milk
2 pkg. chipped beef, chopped fine
4 tsp. onions, chopped
4 tsp. green pepper, chopped
1 c. sour cream
1/4 tsp. black pepper

Preparation

Mix and bake at 350\u00b0 for 15 minutes.
Or cook in crock-pot. Serve warm with chips, Fritos, crackers or breadsticks.