Mrs. Bowie'S Custard Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 heaping Tbsp. flour
3 eggs, beaten well
3/4 stick margarine, melted
1 c. milk
1 tsp. vanilla or nutmeg
dash of salt

Preparation

Mix sugar with melted margarine.
Add eggs, beaten well. Next, add flour and salt, then add milk and flavoring.
Bake in a 9-inch unbaked pie shell at 350\u00b0 for at least 30 minutes.