Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground beef, browned and seasoned
5 to 6 potatoes, sliced, seasoned and boiled (not mushy)
2 cans cream of mushroom soup
1/2 lb. Velveeta, cubed

Preparation

Mix together all ingredients, just enough to blend.
Bake at 350\u00b0 for 25 to 30 minutes or microwave for 10 to 15 minutes.