Chicken Casserole - cooking recipe

Ingredients

5 chicken breasts, boiled and deboned
3 cans cream of chicken soup
1 can cream of mushroom soup
1 can chicken broth
1 pt. sour cream
1 box Town House crackers

Preparation

Crumble 2 sleeves of crackers in bottom of large casserole dish with 3/4 stick of butter or margarine, melted.