Dilly Cauliflower And Peas - cooking recipe

Ingredients

2 (10 oz.) pkg. Green Giant brand cauliflower (frozen) in cheese sauce
2 Tbsp. margarine or butter
1/2 c. (1 medium) chopped onion
1/2 c. chopped celery
8 1/2 oz. can Green Giant sweet peas, drained
3/4 tsp. dill weed
1/2 tsp. salt
1 tsp. margarine or butter
2 Tbsp. fine bread crumbs

Preparation

Cook cauliflower according to package directions.
In medium saucepan, saute onion and celery in 2 tablespoons margarine until tender.
Add cauliflower, peas, dill weed and salt; heat through.