Fresh Apple Cake Ii - cooking recipe

Ingredients

1 c. Wesson or Crisco oil
2 c. sugar
3 eggs, beaten
2 tsp. vanilla
3 c. flour
1 tsp. soda
1 tsp. salt
1 1/2 tsp. cinnamon
3 c. tart apples, chopped
1 c. nuts, chopped

Preparation

Mix oil and sugar.
Add eggs and vanilla.
Add dry ingredients and mix well.
Stir in apples and nuts.
Dough will be stiff.
Pour into a greased and floured tube pan.
Bake at 350\u00b0 for 1 to 1 1/2 hours.