Roast With Brown Gravy - cooking recipe

Ingredients

1 chuck roast (choice)
carrots
onions
1 (14 1/2 oz.) can Swanson clear beef broth
potatoes
brown gravy mix (powder)

Preparation

Cook all (except gravy mix) in crock-pot all day on high. Remove roast and vegetables.
Add brown gravy mix (3 tablespoons for every cup of water).