Bourbon Hot Dogs - cooking recipe

Ingredients
    1 c. bourbon
    1/2 c. ketchup
    1/2 c. brown sugar
    1 lb. franks, diced
Preparation
    Place first 3 ingredients in heavy saucepan and bring to boil. Add hot dogs and simmer for 1 1/2 hours.
    Stir periodically. Serve with toothpicks.

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