Bourbon Hot Dogs - cooking recipe
Ingredients
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1 c. bourbon
1/2 c. ketchup
1/2 c. brown sugar
1 lb. franks, diced
Preparation
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Place first 3 ingredients in heavy saucepan and bring to boil. Add hot dogs and simmer for 1 1/2 hours.
Stir periodically. Serve with toothpicks.
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