Meat Loaf - cooking recipe

Ingredients

2 lb. ground round steak
2 eggs
1 1/2 c. bread crumbs
3/4 c. ketchup
1 tsp. meat tenderizer
1/2 c. warm water
1 pkg. onion soup mix
1 (8 oz.) can tomato sauce

Preparation

Mix all ingredients.
Beat thoroughly.
Put in loaf pan.
Top with tomato sauce or ketchup.
Bake 1 hour at 350\u00b0.