Peanut Butter Cake - cooking recipe

Ingredients
    1/2 c. shortening
    1 1/2 c. peanut butter
    1 1/2 c. brown sugar
    2 beaten eggs
    1 tsp. vanilla
    2/3 c. milk
    1 1/2 c. flour
    1/2 tsp. salt
    2 tsp. baking powder
Preparation
    Cream the shortening, peanut butter and sugar.
    Add eggs and vanilla.
    Add milk with flour.
    Bake at 350\u00b0; test for doneness with toothpick.
    Ice with chocolate frosting.

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