Aloha Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) can crushed pineapple, drained
1/2 c. finely grated carrot
2 slices bacon, cooked and crumbled
2 tsp. sliced green onion
1/2 tsp. salt

Preparation

Beat cream cheese until smooth. Blend in next five ingredients.
Chill 1 hour or until serving time.
Serve with crackers.