Mississippi Jam Cake - cooking recipe

Ingredients

1 c. butter or margarine
2 c. sugar
4 c. flour
6 eggs
1 1/2 c. buttermilk
1 Tbsp. cinnamon
1 Tbsp. allspice
1 tsp. black pepper
1 Tbsp. cocoa
2 c. blackberry jam, stirred in last
1 1/2 tsp. baking soda

Preparation

Cream butter and sugar; add eggs.
Add spices to flour.
Add soda to buttermilk and add alternately with flour mix.
Makes 4 layers.
Bake at 325\u00b0.