Country Fried Steak - cooking recipe

Ingredients

4 cube steaks
1 egg
1/4 c. milk
24 crackers
1/4 c. oil
Johnny's seasoning

Preparation

Crush crackers with rolling pin. Mix egg and milk. Dip steaks in eggs. Sprinkle with Johnny's seasoning. Cover both sides with crushed crackers. Brown steaks in hot oil then simmer on low for 40 minutes (covered).