Strawberry Pretzel Dessert - cooking recipe

Ingredients

2 1/2 c. crushed pretzels
3/4 c. margarine
3 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 (8 oz.) tub whipped topping
2 small pkg. strawberry Jell-O
2 (10 oz.) pkg. frozen strawberries
2 c. boiling water

Preparation

Make crust of pretzels, margarine and 3 tablespoons sugar. Press in bottom of 9 x 13-inch ungreased pan.
Bake
at 375\u00b0 for 10 minutes.
Cool.