Ham Glaze - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. syrup
2 Tbsp. mustard
1/4 c. pineapple juice (save rings)
1 tsp. cloves

Preparation

Mix together.
Place pineapple rings on top of ham and stud with cloves.
Brush glaze over ham.
Bake.
During the last 15 minutes, brush on remaining glaze.