Spam And Tater Casserole - cooking recipe

Ingredients

1 can Spam
6 medium size potatoes
2 cans cream of Cheddar soup
1 large onion
1/4 can water

Preparation

Layer bottom of dish with sliced potatoes, then 1 layer of sliced onions, 1 more layer of potatoes.
Heat 2 cans soup; add 1/4 can water.
Pour over potatoes.
Slice Spam and lay over top.
Bake at 350\u00b0 for 1 hour.