Fantasy Fudge - cooking recipe

Ingredients

3/4 c. margarine
3 c. sugar
5 oz. can Carnation
18 oz. semi-sweet chocolate morsels
1 jar Marshmallow Creme
1 c. chopped nuts
1 tsp. vanilla

Preparation

Melt margarine; add sugar and milk.
Bring to a full boil on medium heat, stirring constantly.
Boil for 5 minutes on medium heat.
Remove from heat.
Add chocolate chips, vanilla, Marshmallow Creme and nuts.
Pour into lightly greased 13 x 9 dish.