Beef Porcupines - cooking recipe

Ingredients

1 1/2 lb. ground beef
2 c. unsweetened applesauce
1 c. Minute rice, uncooked
1/2 c. chopped onion
1 1/2 tsp. salt
1/4 tsp. pepper
1 c. catsup
1 c. water

Preparation

Mix beef, applesauce, Minute rice, onion, salt and pepper; shape into balls.
Place 1 layer deep in 13 x 9 x 2-inch pan.
Mix catsup and water; pour over meatballs.
Bake 1 hour in 350\u00b0 oven.