Christmas Pickles - cooking recipe

Ingredients

1 qt. dill pickles, drained and cut in 1/2 or 1/4
1 1/4 c. sugar
2 Tbsp. minced onion
1 tsp. celery seed
3 Tbsp. vinegar

Preparation

Layer pickles and seasoning mix in jar.
Leave out at room temperature overnight.
Shake well, then refrigerate.