Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. Grape-Nuts or oatmeal
1 1/2 c. medium salsa sauce
salt to taste
1 c. tomato catsup
1/2 red pepper (bell pepper), slivered
1/2 green pepper (bell pepper), slivered

Preparation

Mix the first 5 ingredients.
Form in baking dish; put bell pepper slivers on top of meat loaf, alternating green and red. Bake at 300\u00b0 for 1 hour.