Ingredients
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apple cider
whole cloves
whole allspice
orange
cinnamon sticks
Preparation
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Put apple cider in a crock-pot.
Use a tea ball.
In tea ball, put 1 teaspoon whole allspice and excess cloves.
Use a whole orange, making slits down orange from top to bottom.
Use 1 tablespoon whole cloves; stick in rind of orange.
Put the leftover cloves in tea ball with the allspice.
Mix with apple cider in the crock-pot.
Float cinnamon sticks in cider.
Heat to serve.
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