Cooked Lettuce Dressing - cooking recipe

Ingredients

2 Tbsp. bacon grease
2 eggs
1 Tbsp. flour
2 Tbsp. sugar
pinch of salt
1/4 c. vinegar
1/2 c. water
bacon bits (can be added if desired)

Preparation

Mix together; cook until dissolved and hot.
Take a head of lettuce and break apart and wash.
When dressing is done, add to lettuce that you are going to eat.
Toss slightly; serve hot.