Pineapple Cheese Ball - cooking recipe

Ingredients

2 (8 oz. each) pkgs. cream cheese, softened
1 small can crushed pineapple, well drained
2 T. finely chopped green pepper
2 T. minced onion
1 T. seasoning salt
1 c. chopped nuts

Preparation

Combine first five ingredients in a mixing bowl and shape into a ball. Roll cheese ball in nuts. Serve with your favorite crackers.