Tiffany'S Attic Green Beans Hollandaise - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen green beans
1 small onion, coarsely chopped into chunks
1 (9 oz.) pkg. Knorr Hollandaise Sauce

Preparation

Cook green beans and onion.
Drain.
Mix Hollandaise Sauce according to package directions.
Put beans and onion into casserole.
Gently stir in sauce to cover beans.
Serve warm.