Citrus Poppy Seed Cake - cooking recipe

Ingredients

1 1/3 c. orange juice
1/2 c. Wesson oil
3 eggs
1 box lemon cake mix
1 1/2 to 2 Tbsp. poppy seeds

Preparation

Preheat oven to 350\u00b0. Spray Bundt pan with cooking spray. Use electric mixer and beat together orange juice, oil and eggs. Add cake mix to batter; mix until moistened. Continue to mix on high for 2 minutes. Fold in poppy seeds. Pour batter into Bundt pan. Bake 30 to 35 minutes. Invert cake onto cake plate; cool completely. Spoon icing over cake.