Raisin Sauce For Ham - cooking recipe
Ingredients
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1 c. water
1/4 c. sugar (brown or granulated)
1 Tbsp. cornstarch
1 Tbsp. orange rind
2 Tbsp. orange juice
1/2 c. raisins
Preparation
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Mix water, sugar and cornstarch.
Boil on low until clear (thickens).
Add raisins, orange rind and orange juice.
Serve with ham.
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