Raisin Sauce For Ham - cooking recipe

Ingredients
    1 c. water
    1/4 c. sugar (brown or granulated)
    1 Tbsp. cornstarch
    1 Tbsp. orange rind
    2 Tbsp. orange juice
    1/2 c. raisins
Preparation
    Mix water, sugar and cornstarch.
    Boil on low until clear (thickens).
    Add raisins, orange rind and orange juice.
    Serve with ham.

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