French Dressing - cooking recipe

Ingredients

1 1/2 c. Wesson oil
3/4 c. vinegar
1/2 to 3/4 c. sugar
1 tsp. salt
1 can Campbell's tomato soup
1 tsp. black pepper
1 tsp. dry mustard
1 tsp. onion juice
1 clove garlic

Preparation

Beat with mixer for 10 minutes. Makes 1 quart.