Shepherd'S Pie - cooking recipe

Ingredients

1 lb. ground beef
1 (8 oz.) can tomato sauce
1 can whole kernel corn, drained
1 can green beans, drained
4 oz. picante sauce
mashed potatoes
sliced Velveeta cheese
salt and pepper to taste

Preparation

Brown ground beef; drain off grease.
Add tomato sauce, corn, green beans and picante sauce.
Mix well.
Put in a 13 x 9 x 2-inch pan that has been greased.
Top with mashed potatoes.
Add cheese on top.
Bake in a 425\u00b0 oven for 15 minutes.
Serves 6.