Meat And Potatoes Casserole - cooking recipe

Ingredients

3 c. mashed seasoned potatoes
2 c. diced cooked meat
1 Tbsp. butter
1/2 tsp. onion juice
gravy

Preparation

Cover bottom of shallow baking dish with layer of mashed potatoes.
Over this spread any kind of leftover meat, leftover gravy and onion juice.
Cover with layer of mashed potatoes.
Dot with butter and place in hot oven (400\u00b0) for 20 minutes or until heated through and brown on top.