Taco Salad - cooking recipe

Ingredients

1 large head lettuce, cut up
3 (3-inch) tomatoes, cut up
1 (3-inch) onion, diced
1 to 1 1/2 c. grated Cheddar cheese
1 lb. ground beef
8 oz. Catalina salad dressing
13 oz. can chili hot red beans
12 oz. bag taco chips

Preparation

Brown ground beef and drain.
Add other ingredients, except taco chips.
Add taco chips right before serving.