Best Chicken Soup - cooking recipe

Ingredients

2 tsp. butter
juice of 1/2 lemon
2 carrots
2 stalks celery
1/2 red pepper
1/2 green pepper
1 c. fresh mushrooms
4 pt. chicken broth
4 oz. fine noodles
3 chicken breasts

Preparation

Cook chicken breasts in water for chicken broth.
Drain; remove bones.
Cube cooked chicken.
Melt butter and simmer cut up vegetables about 5 minutes.
Add chicken broth, noodles and cut up chicken.
Simmer until noodles are done.
Add salt and pepper as needed.