Kim'S Fruit Dip - cooking recipe

Ingredients
    1 c. sour cream
    1 pkg. instant coconut pudding
    1 (8 oz.) can pineapple chunks, drained
    1/4 c. milk
Preparation
    Mix all in blender.
    Serve as a dip for your choice of cut up bananas, apples, grapes, melon slices, etc.

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