Kim'S Fruit Dip - cooking recipe
Ingredients
-
1 c. sour cream
1 pkg. instant coconut pudding
1 (8 oz.) can pineapple chunks, drained
1/4 c. milk
Preparation
-
Mix all in blender.
Serve as a dip for your choice of cut up bananas, apples, grapes, melon slices, etc.
Leave a comment