Ginger Bars - cooking recipe

Ingredients

1 box gingerbread mix
1 c. applesauce
1 egg
1/4 c. water
1/2 c. raisins
1/2 c. nuts
lemon frosting

Preparation

Bake in 350\u00b0 oven.
Grease and flour 9 x 13-inch pan.
Stir first 5 ingredients until smooth.
Add nuts and raisins.
Bake 20 to 25 minutes.